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Search for:
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    • Appetizers + Snacks
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    • Breakfast
      • Eggs
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      • Pancakes + Waffles
    • Desserts
      • Brownies + Bars
      • Cakes + Coffee Cakes
      • Candy
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      • Ice Cream
      • Tarts + Pies
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cheesecake, Fall, sweets

Pumpkin Cheesecake with Pecan Gingersnap Crust

Nov 22, 2015 | By Melissa

I have never liked pumpkin pie. I know I’m not alone in that. Because of pumpkin pie, I believed until well into my adulthood that I hated all pumpkin things. Thank God I got over that! But seriously, pumpkin pie is not the only way to enjoy your pumpkin this Thanksgiving. And why do pie […]

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Fall, sides, vegan, vegetarian

Maple Roasted Brussels Sprouts with Hazelnuts

Nov 20, 2015 | By Melissa

I fell off the thankfulness train a little bit. And I’m going to climb back on. But first, I have to tell you what happened to me last week: The pediatrician told me I have to give up eating dairy, because Caitlin is most likely allergic to it. Major sad face. And just in time […]

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bread

Grandma’s Knotted Rolls

Nov 11, 2015 | By Melissa

I really wish I had been one of those kids who stood in the kitchen with her grandmother, wearing a humongous apron and up to her elbows in flour. (Instead, I was generally quite preoccupied with the book attached to my nose.) We love to eat, but my family wasn’t built on a long history […]

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Fall, quick & easy, sides, SRC, vegetarian

Cardamom-Scented Delicata Squash with Yogurt Sauce

Nov 09, 2015 | By Melissa

There is so much to be thankful for! Day 7: Thankful for new friends and birthday parties. Thankful for family visiting from out of town, for cuddles with Caitlin and s’mores around the fire pit. Day 8: Thankful that my brother is home from his adventures in Africa! Day 9: Thankful for the cool weather […]

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8 comments
Fall, mains, sides, vegetarian, Winter

Sweet Potato and Swiss Chard Casserole

Nov 06, 2015 | By Melissa

What is it about Thanksgiving that makes us gravitate toward casseroles and gratins? From the simple classics of green beans and candied yams, to some of my new favorites like kale gratin and scalloped potatoes, if it’s creamy and comes in a 9″x13″ baking dish, it’s sure to find a home on the Thanksgiving buffet. […]

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Fall, gluten-free, quick & easy, sides, vegetarian

Butter-Glazed Carrots

Nov 02, 2015 | By Melissa

I am trying to grow in gratefulness in my life. My husband has pointed out that I spend a lot of time moping about things that went slightly wrong rather than taking joy in all the ways I am blessed. So let’s rumble, November: 30 days of thankfulness. Day 1: Thankful for sweet friends who […]

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