My son loves to make up creative desserts. A few weeks ago, I told him I like cookie dough ice cream, and he responded that he was making me a “super delicious” cookie dough out of salt, pepper, baking soda, and sugar. He may need to grow a little in his understanding of baking chemistry. […]
I’ve become kind of obsessed with cauliflower. Lately, I’ve been eating it almost every day, with beet hummus, for breakfast scrambled with eggs, instead of rice with Indian food. And then Sarah and I decided to combine our powers for good and make a colorful, healthy lunch totally based on cauliflower. I am NOT on […]
Three years ago, I made cinnamon buns for the first time. And the first time I made them, I must admit, it was a bit of a gory experience. Butter and sugar were all over the counters and my clothes and I was furiously beating confectioner’s sugar into glaze by hand at 2am. Since then, I […]
I like to collect cookbooks. Mostly pretty ones. Often written by bloggers I enjoy and famous chefs. Yet, like everyone in my generation, when I want to figure out what is for dinner, I usually ask Pinterest. Which is why it’s so weird that I have been cooking lately from magazine clippings and *gasp* the actual […]
Are you a gardener? I keep trying, really I do, but I have never had any success with squash. I know they are supposed to be easy to grow, prolific even…but so are the tiny little caterpillars that keep murdering my squash plants year after year. Which is why I am so grateful for friends […]