Easiest Romesco Sauce with Grilled Cauliflower

Last week, we went to the beach. It was eventful, to say the least. (Just picture losing not one but two of your children for several heart-stopping minutes, while the third eats sand every single time you look away.) After we decided to stay off the beach (gee…I wonder why?), we basically spent the rest […]

Grain-Free Double Chocolate Shortbread Bites

The truth is, I just love cookies. And even though I try to eat healthily, I still want to eat cookies. So I started making myself these easy peasy little chocolate cookie bites, and they satisfy my cravings while still offering nutrients! These babies are sweet and a hint of salty, chewy, chocolatey, and crisp. […]

Delicious Vegan Breakfast Hash

Question: What do you serve your family when they visit for Thanksgiving? I’m not talking about the big meal. I’m sure you do the whole turkey and pie thing. (Or maybe you like to order takeout Chinese, who knows?) I’m talking about the rest of the meals. When your out-of-town family comes to stay for more than […]

Rhubarb Vanilla Jam

We recently spent two weeks in Ireland. Ireland is gorgeous, in case you were wondering. Wildflowers are absolutely everywhere, peeking through the cracks in ancient stone walls and clumping along the sides of the roads. There are rock-bordered, green fields for miles, thanks to the soft, misty rain that falls almost every day. We loved […]

Beet Hummus

Last week, I made these amazing beet burgers. Beets are lovely, aren’t they? I think beets are the most beautiful color in the whole world. But…I have to admit that I really hate to eat them plain. I’ve tried them in salads with goat cheese and soaked in butter and horseradish sauce. But my favorite […]