Ages ago, I stumbled across a recipe that combined hummus and avocado together—two flavors I probably never would have thought to eat in the same bite. I always thought of hummus squarely within the tradition of Middle Eastern foods, while avocado belongs to the cuisines of South and Central America. But ever since I threw […]
Colorful Kale Ribbon Salad
Thanksgiving is next week. It’s next week! How did that happen? My feelings about Thanksgiving have changed pretty significantly since I was a kid.
It’s been quite a while since I’ve written about food. But during that long break, this is one of the meals I have made over and over again. I make it for guests, I make it just for me. I made it once with Sarah of Well Dined. This burger is piled high with delicious […]