Curried Butternut Squash Soup
Last Christmas, my husband’s family all gathered in California to spend a week together. It was that week of bizarre weather when it drizzled almost nonstop…and every native Californian freaked out and half the roads closed (as a Virginian, I found this reaction about as silly as how Richmonders behave if there’s a possibility of […]
So. Thanksgiving is over. Leftovers abound. Including—if you followed my advice to make your own pie crust—many little scraps of unused pie dough. What are you going to do with those scraps, you wonder? (Don’t worry, if you were a bit delinquent and ate them already, or worse yet if you didn’t make your own […]
My family was never really big on appetizers. But that’s probably because my mom is super punctual. When she says, “Dinner will be around 2:00,” you can be pretty sure we will be eating no later than 2:30. Amazing. I, on the other hand, notoriously underestimate how long a meal will take to prepare. I […]
My best friend and I have an ongoing argument about which is a greater travesty: box cake mix or store-bought pie crust. Guess which camp I fell in… Have you ever heard the phrase “as easy as pie”? Because it exists for a reason: pie is incredibly simple. It’s easier than cookies. I mean, you […]
Holy moly, it’s almost Thanksgiving! Let’s talk side dishes. As a vegetarian, I obviously skip the turkey and the giblet gravy, so my Thanksgiving plate is entirely dependent on the abundance of meat-free sides at the table (which is fine with me…more room for pie!). But I have to admit that Thanksgiving has never been […]
Pumpkin. Cake. Need I say more? (haha, just kidding…you know I’m going to say much, much more…) I know the traditional pumpkin dessert is pie, but honestly I have never really gotten behind pumpkin pie. It’s just something about the cloves…and the oddly moist, yet gelatinous consistency of the pumpkin filling. So what is a […]
So, question. What makes a pizza a pizza? Seriously…write me and let me know what you think. Give me examples. Convince me. I’m honestly not sure which combination of ingredients from all the foods we Americans call pizza is absolutely necessary to justify naming your dish pizza. The Italians are probably indignant when they see […]
“Don’t you just love New York in the Fall? … It makes me want to buy school supplies. I would send you a bouquet of newly sharpened pencils if only I knew your name and address. On the other hand, this not knowing has its charms.” One of my favorite movies of all time is […]
How high is your spicy tolerance? Mine is apparently a lot lower than I thought…and more surprisingly, so is Dave’s! Despite this, I think that Thai curry is going to become one of our go-to meals. And don’t worry, I will share with you what I learned about the right proportions of curry paste to […]