It’s Pi Day again! But this year, I thought I would do something a little unusual and make a savory pie. (Let’s face it: I do not need another reason to eat dessert at this stage in my pregnancy.) Shepherd’s pie is a classic ground meat dish. It’s as meat and potatoes as you can […]
Oh my gosh! So much squash. The first week squash started rolling in from my CSA share, there were just 3, and I was disappointed. Be careful what you wish for. Over the last 2 weeks, I have received like 10 lbs. of squash: cucumbers, zucchini, yellow crooknecks, pattypan… We have to use up some […]
Sometimes I am reminded what a picky eater I am. Don’t get me wrong, I have come a long way from my childhood. There was a time when the only things I was willing to eat were cottage cheese and Cheerios (not together). There was a time when the mere sight of a mushroom made […]
CSA Week 2: Vegetable Potstickers with Sweet Chili Soy Sauce
A few weeks ago, I stumbled across a recipe for spring veggie potstickers that immediately peaked my interest. So last week when I opened up my CSA box and found a bounty of late-spring produce, I immediately figured out how to adapt the recipe to the veggies in my box. What I received for week […]
I regularly find myself standing in front of the fridge trying to figure out what to do with all the little leftover odds and ends in my crisper. Halves of bell peppers, lonely carrots, three baby bellas that didn’t make it into a salad earlier in the week… Inspiration finally struck as I was struggling […]
Do you know the food talk show, The Chew? Five very different personalities joining together to share recipes and mock each other. Love it. The Chew has become party of my daily lunchtime ritual. I rummage around in my fridge until I find something that takes about 1 minute to get ready, wander into the […]