This week it finally got cold. I can smell a crisp chill in the air. You know what that means. It’s chili season!! When I add chili powder and cumin to a big stewpot, my kitchen is instantly converted into a space of warmth and comfort. I have always found bean chilis to be more […]
My six-year-old son recently reported to me that my favorite food is salad. Salad? I thought. No way. My favorite food is not salad. It’s cheese. In fact, my dirty secret is that I don’t actually like to make salads.
Kale salmon caesar is a metaphor for my entire marriage. It represents a blending of taste buds and nutritional ideals, a desire for simplicity and for dinner around the table together. To be honest, drenching salmon in caesar dressing is one of the only ways I can get every member of my family to eat […]
If you are ever thinking to yourself that you need to get more veggies into your diet, I have one excellent suggestion: buy a colorful vegan cookbook. (What, Melissa? This is a strange way to begin a post that is mentions salmon in the title…which is most definitely not vegan.) But seriously. When I started […]
A few weeks ago, I told Sarah of Well Dined that all I wanted to do this Fall is bake, bake, bake, and I wondered whether she would mind eating nothing but cookies for lunch when we got together. She thoughtfully responded that we should make empanadas. And after we made these, we congratulated ourselves […]
If you’ve been hanging out here for a while, then you already know how dearly I love Sarah of Well Dined. She is one of my favorite people on the planet! Sarah has been unspeakably kind and generous to me in the seven years (!) we’ve known each other. She is thoughtful, thought-provoking, and hilarious. […]
I’ve become kind of obsessed with cauliflower. Lately, I’ve been eating it almost every day, with beet hummus, for breakfast scrambled with eggs, instead of rice with Indian food. And then Sarah and I decided to combine our powers for good and make a colorful, healthy lunch totally based on cauliflower. I am NOT on […]
I like to collect cookbooks. Mostly pretty ones. Often written by bloggers I enjoy and famous chefs. Yet, like everyone in my generation, when I want to figure out what is for dinner, I usually ask Pinterest. Which is why it’s so weird that I have been cooking lately from magazine clippings and *gasp* the actual […]
This week, Sarah and I were feeling super laid back. We started our lunch planning at noon on the day of. (Just for context, we typically start cooking around 11.) Our conversation went something like this: Sarah: I just woke up. (cut to me, crumbling inside with jealousy) Me: I have a headache. Let’s make something […]
It’s no secret that I love foodie burgers. I’m not the kind of girl who longs after the simplicity of mayo and relish. The fact that I don’t eat meat has definitely exacerbated this situation. Now, in addition to the fancy sauces and unique toppings, I crave interesting and colorful patties. Like this one, made from […]