Asparagus Green Bean Salad
Right after Jake was born, a bunch of amazing friends brought us food for a few weeks to lighten our load. And thank goodness! Otherwise I am not sure we would have eaten anything except cereal, cereal, cereal. It was a great opportunity to try new things! One of my new dishes was this side […]
Recently, we have started making family dinners a higher priority. Honestly, I didn’t realize how much eating a family dinner every night would tax my cooking repertoire! So I started dividing meals into categories, to make it easier for me to lay out a variety of different meals over the course of each week. We […]
Recently, I’ve become pretty enamored with frittatas. With an attention-loving baby, it is definitely an advantage to have a quickie dinner in my arsenal! And frittatas are especially wonderful, since you can easily change up the vegetables and cheese. Variety is the spice of life. I originally made this recipe for a brunch with my […]
At last, at last! Asparagus is in season! Do you know how wonderful spring is to me? Don’t get me wrong…I have a somewhat masochistic enjoyment of the gloomy gray end of winter. But I am so excited to welcome back the most wonderful of all vegetables: asparagus. (Side note: Did you know that Germans […]
It’s Friday! Let’s make fish. Okay, so I admit that tartar sauce is not terribly sexy (the name alone is a little lip-curling). And this is not a fresh, new way to present fish. I wish I could tell you that I had a modern take on it, or that I’d found a way to […]
Smells Like Brownies is turning 2! It’s so hard to believe that it’s been two years since I finally got up my nerve to type my first blog post. So, to celebrate, let’s make some amazing espresso ice cream! This ice cream tastes just like a latte. It has an incredibly rich coffee flavor, creamy […]
Carrot Chickpea Salad
This salad hit me out of the blue. I was just scrolling through one of my favorite blogs, 101 Cookbooks, when I spotted this yummy bowlful and suddenly realized I had all the ingredients in my kitchen, and that I had a potluck to go to that very night. What a stroke of good luck! […]
This morning when I woke up, my neighborhood was carpeted in white. It really seemed like an appropriate time to make some hearty, spicy baked oatmeal. A nice, toasty breakfast for a beautiful frozen day!
I regularly find myself standing in front of the fridge trying to figure out what to do with all the little leftover odds and ends in my crisper. Halves of bell peppers, lonely carrots, three baby bellas that didn’t make it into a salad earlier in the week… Inspiration finally struck as I was struggling […]
This month for the Secret Recipe Club challenge, I was assigned the blog Searching for Spice. I knew immediately that I wanted to try out this carrot soup. I mean, what is better than a vegetable soup for lunch on a winter day? My good friend Sarah over at Well Dined came over to make […]